Chicken Mole Poblano: Recipe

An electric stove is no fun, until inspiration strikes and a blow torch walks into the kitchen.Why was I blow-torching tomatoes? To make mole poblano, the Mexican national dish that marries chilli with bitter chocolate.I'd always been fascinated by mole poblano. Chocolate with meat? It sounded too bizarre. I tried it for the first time at the Chocolate Dog in Newtown (now closed) and have been

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