Bentley Restaurant, Surry Hills

Do you know lemonpi?I was always amazed by the incredibly crafted and exquisitely plated desserts by Y until eventually she revealed she was a qualified pastry chef, patient enough to invest time on her food blog even after early starts and long shifts in the kitchen.Unfortunately I never managed to make it to Sepia during her stint there, but we do catch her in her final week working at

Comments

Popular posts from this blog

North meets South: Lingonberry and Coconut Friands

Kammadhenu, Newtown

Meatless Monday: Chickpea and Tomato Soup with Pimentón