Truffle Festival lunch at Senso Restaurant, Canberra

Head chef and owner, Jan Gundlach, breathes in deeplyTruffles. Is there are food more veiled with gastronomic intrigue and romantic mystique?We headed to Canberra's first Truffle Festival to find out first-hand the allure of the truffle, a road trip that detoured via Berrima for scones, before arriving at Senso. for a four-course truffle lunch.Pumpkin pickles with lemon and pepperSenso. sits on

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